Ingredients
Units
Scale
- 12 mini pancakes
- 6 waffles (quartered)
- 6 scrambled egg bites
- 8 slices bacon
- 8 sausage links
- 1 cup strawberries
- 1/2 cup grapes
- 1/2 cup blueberries
- 6 mini muffins
- 4 croissants
- 1/2 cup brie, sliced
- 1/2 cup cheddar cubes
- 2 tbsp jam
- 2 tbsp maple syrup
Instructions
- Place large items like waffles and croissants first.
- Fill in with egg bites, bacon, and sausage.
- Add fruits in clusters to form a holiday color scheme.
- Place cheeses and spreads in small bowls or ramekins.
- Finish with sweet treats like muffins or cookies.
- Decorate with rosemary sprigs or cinnamon sticks.
Notes
- Prepare ingredients the night before for easy assembly.
- Use parchment liners under sticky items for easy cleanup.
- Customize with your favorite seasonal flavors.
- Prep Time: 20 mins
- Cook Time: 15 mins
- Category: Breakfast
- Method: Assembled
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 board per 6 people
- Calories: 460
- Sugar: 14g
- Sodium: 520mg
- Fat: 28g
- Saturated Fat: 11g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 14g
- Cholesterol: 85mg